Christmas at the Red Lion Inn
December 19th 2019 – 7.00 for 7.30 pm
£15
Drink on arrival – either wine or soft drink
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Main Course
A Traditional Christmas dinner – Turkey with all the trimmings
B Slowly cooked Blade of Beef, mash potatoes and vegetables
C Sea bass with crushed potatoes and sauce
Dessert
D Christmas pudding with brandy sauce
E Sticky toffee pudding with vanilla ice cream
F Lemon and raspberry panacotta